This is the hummus I make for dipping, spreading, and snacking

Hummus Recipe (Without Tahini)

Harvest Pumpkin Hummus

Spicy Pumpkin Hummus

Baked Lean on Instagram: "PUMPKIN HUMMUS Ingredients • 1 cup (240g) Pumpkin Purée (unsweetened) • 1 can (15oz / 400g) Chickpeas, drained & rinsed • 2 tbsp Olive Oil (or swap Greek yogurt for lighter version) • 3 tbsp Tahini • 3 tbsp Lemon Juice • 1 tsp Garlic Powder • 1 tsp Ground Cumin • ½ tsp Salt (adjust to taste) • 2–3 tbsp Water (to thin, if needed) Directions: 1️⃣ Blend all ingredients in a food processor until smooth and creamy. 2️⃣ Add water if needed to reach desired consistency. 3️⃣ Se

15 Hummus Variations - Selected Recipes

Veggie & Hummus Sandwich