Hello my beautiful fam! Welcome back to my kitchen today I’m going to share with you how to make the best birria and consomé, also how I make easy and delicious quesabirria tacos!!! Keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, this is the way I was taught. I really hope you enjoy this recipe as much as me and my family do, and as always if you do please don’t forget to give me a big thumbs up, comment down below your thoughts an

Hello my beautiful fam! Welcome back to my kitchen today I’m going to share with you how to make the best green salsa, it’s seriously the best! This salsa is perfect for your tacos. Keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please don’t forget to give me a big thumbs up, comment down below your thoughts a

it’s perfect to enjoy for brunch or to pack for lunch!!!! Full recipe on my YouTube channel, link in bio Ingredients: 10 eggs Large flour tortillas Queso fresco Refried beans Avocado Breakfast potatoes: 20 small baby potatoes cut into bite size pieces 4 tbsp oil 1 tsp garlic salt 1 tsp seasoned salt(25% less sodium) 1 tsp black pepper 1 tsp smoked paprika Egg sauce: 2 tsp oil 1/2 white onion sliced 6 roma tomatoes 3 garlic cloves Chile serrano I used 4 Chile puya I used 5 1/4 cup water Salt and