THE BEST VEGAN BURGER | Recipe by Mary's Test Kitchen
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YouTubeMary's Test Kitchen
THE BEST VEGAN BURGER | Recipe by Mary's Test Kitchen
A high protein vegan burger that is actually juicy. Printable recipe + blog post: http://www.marystestkitchen.com/the-best-vegan-burger/ Get 15% Off your first order at Four Sigmatic. Click https://mtk.fyi/BVB_FourSigmatic (Caution for Black Lemonade: activated charcoal can interfere with medications ) --ABOUT FOUR SIGMATIC-- I recommend ...
484.5K viewsSep 26, 2018
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Connie Kazan on Instagram: "Vegan Garlic Naan Ingredients For the dough: • 4 ¼ cups all-purpose flour • 2 cups warm water • 1 tablespoon sugar • 1 teaspoon yeast • 1 teaspoon salt • 1 tablespoon extra virgin olive oil For the garlic topping: • ¼ cup olive oil • 3 cloves garlic, smashed • ⅛ cup chopped parsley or cilantro ⸻ Instructions 1. Activate the yeast: In a large bowl, combine warm water, yeast, and sugar. Let it sit for about 5 minutes until the yeast starts to foam. 2. Make the dough: Ad
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Connie Kazan on Instagram: "Vegan Garlic Naan Ingredients For the dough: • 4 ¼ cups all-purpose flour • 2 cups warm water • 1 tablespoon sugar • 1 teaspoon yeast • 1 teaspoon salt • 1 tablespoon extra virgin olive oil For the garlic topping: • ¼ cup olive oil • 3 cloves garlic, smashed • ⅛ cup chopped parsley or cilantro ⸻ Instructions 1. Activate the yeast: In a large bowl, combine warm water, yeast, and sugar. Let it sit for about 5 minutes until the yeast starts to foam. 2. Make the dough: Ad
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