Recent health inspections in some Canton Township restaurants revealed improper glove use, spoiled fruit and more between January and March, according to Wayne County Health Department inspection ...

Leadership expansion strengthens global policy, trade, and outbreak response expertise as GOS builds a transboundary and zoonotic disease training initiative. Building strong animal health systems and ...

February was a busy month for Wayne County health inspectors, who cited nearly 30 local businesses and two schools for ...

Most families reheat leftovers without a second thought. It feels practical, even virtuous - less waste, more meals. The problem is that some of the most common fridge staples quietly become far more ...

A simple shift in how you store raw poultry can prevent cross-contamination and keep you safe from foodborne illness. The safest place to store raw poultry is at the bottom of your fridge, which ...

Rita Ora is grateful to her younger self for freezing her eggs. She opened up in a new interview about the decision to undergo the process twice.

While HEFA data shows that the average age of patients freezing their eggs was 35 and the average age of thawing was 40 in ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

You can keep leftover scrambled eggs and eat them later, but there's a limit to how long they'll stay fresh. Here's how to store them and when to eat them by.

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

The Interdepartmental Commission on foreign trade policy and participation in international economic organizations (IMC) has ...

The Mesa County Public Health Department conducts routine and complaint-based inspections on every restaurant from Mack to De ...