A 10% higher intake of ultra-processed foods like savory snacks, animal-based products, and ready-to-eat meals is associated ...

Increased consumption of ultra-processed foods (UPF) raises the risk of type 2 diabetes, but replacing UPF with ...

Researchers noted that participants could lower this risk by substituting unprocessed or minimally processed foods (MPFs) — ...

Unprocessed or minimally processed foods, Processed culinary ingredients, Processed foods, Ultra-processed foods. A habitual consumption of ultra-processed foods involves risks of diabetes, ...

New research emphasizes that replacing ultra-processed foods with healthier alternatives may help significantly reduce the ...

This study published in The Lancet investigates the association between the consumption of ultra-processed foods (UPF) and ...

Everyone knows that whole foods form the foundation of healthy eating, a fact that positions ultra-processed foods in devil ...

A new study has found that a high intake of ultra-processed foods can trigger type 2 diabetes, as well as cardiovascular ...

Ultra-processed foods are all the rage. Over the past several years, they’ve dethroned carbohydrates as dietary enemy number ...

This study … confirms that not all foods categorized as UPF are alike in terms of the health risks associated with them,” ...

A study published yesterday in The Lancet Regional Health – Europe has linked eating ultra-processed foods to an increased ...

Consuming more ultraprocessed foods could mean a greater risk for type 2 diabetes, according to new research. Experts share ...