Cumin, turmeric, and coriander are more than just ingredients, they are ancient medicines and cultural symbols. In Penang, ...

Sandwich-bottom cookware, featuring a tri-layered base with an aluminum core, offers even heat distribution and improved ...

One of the primary functions of fibre is to promote regular bowel movements. It helps reduce the risk of constipation, ...

Indian spices, beyond their culinary appeal, are gaining global recognition for their health benefits, fueled by renewed ...

Both dosa and uttapam are popular South Indian foods. But when it comes to weight loss, which one is the healthier pick? Let’s break it down.

Experts warn pediatric MASLD is a rising public health crisis, contributing to 40 times the mortality risk in early adulthood ...

India’s food processing sector is projected to reach US$ 535 billion by FY26, with the organic food market growing at a 20.13% CAGR to US$ 10.80 billion by 2033.

Looking for a delicious new snack to spice up your work breaks? Try this authentic Indian Lauki recipe inspired by street and ...

Now is the time, when you can experience hassle-free cooking with the best microwave oven from the top brands like Haier, LG, ...

As Indian households gradually turn away from Teflon-coated, non-stick cooking utensils amid growing health awareness, ...

Animal and plant-based protein sources have their own benefits. Find out which one is suitable, as per your personal nutritional requirements.

If you are looking to apply for permanent residency in Japan, follow this guide for a simple and hassle-free process.