Jose Fernandez's story is nothing short of extraordinary. From risking his life to escape Cuba four times to becoming one of ...

Chicago bars and restaurants offer fire-side comfort throughout the winter. Kacie Trimble/Sun-Times Share Even as part of a short list of people who love and appreciate winter, I have a hard time ...

Chef John Asbaty and restaurateur Alain Uy expect to open Brick & Mortar this summer at 1578 N. Clybourn Ave., just steps ...

There’s been a lot of hesitancy, uncertainty — even outright fear — among many in the Chicago performing arts community, after the National Endowment for the Arts announced it’s doing away with ...

All of it, Ashbach says, should open this spring, perhaps at early as May 1, in a roughly 10,000 square foot space at 1744 N. Western Ave. That's just south of the Western Blue Line stop and directly ...

The Lara family said they're ready for a break, but hinted that El Habanero may come back in a different iteration. Its last day is Saturday.

According to Chowhound, two of the most notorious mobster restaurants in American history are apparently in Illinois.

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For the past 13 years, Faraz Sardharia and Tandoor Char House have given Chicagoans a unique spin on South Asian food with ...

Chicago Tribune food critic Louisa Chu joins Lisa Dent to share her latest restaurant review. Chu reviews the Mexican seafood restaurant, Mariscos San Pedro, at the historic Thalia Hall in the ...