Eggs are a popular addition to any breakfast plate, and they are a staple for most kitchens, whether in a bakery, restaurant or a home chef’s stockpile. But when deciding between duck eggs vs. chicken ...

The more you cook, the more you understand that there can be a great deal of difference in nuance. A subtle tweak here, an extra pinch of salt there, and you've added another element to the dish, ...

Duck eggs pack more nutrition than the standard egg. The egg is your kitchen’s version of a quick, sure thing. It’s nutrient dense, versatile and can be cooked in minutes. But let’s face it, eggs can ...

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When Domenica Candelori orders Pekin ducks for a special dinner at Monte Lauro Italian Specialty Foods, she’ll sometimes get a few dozen duck eggs on the side. Where the meat adds a slightly sweet, ...

In New York City this weekend, there will be a balut-eating contest where, among other things, we'll be introduced to shopworn shock stories about how Southeast Asians, Filipinos in particular, can ...

When Jamie Oliver speaks, the world takes note and acts accordingly. The Essex chef galvanised Great Britain in a crusade for healthy school meals and even took a TV road trip across America, bringing ...

The high share of customers of Asian heritage supports a diverse mix of food choices at this grocery in the heart of ...

Really good cake will make folks do crazy things. Crazy as in, search for duck eggs around Richmond after learning that duck eggs produce even richer, moister (read: better) cakes and baked goods, and ...