In January, more than 180 forward-thinking farmers gathered at the NatWest Conference Centre for the AgriLeader Forum 2025. The flagship event is part of our AgriLeader programme, which focuses on ...
On 11 December 2024, Defra published the UK Food Security Report for 2024. This Government are committed to publishing a report on food security in the UK every three years, this is the second update.
AHDB estimates overall organic milk production from a weekly survey of the largest milk buyers. The volumes are scaled up based on other available data. Figures are collected every week from dairies ...
The price indicates the trend in incomes, rather than an absolute value. The actual income effect and a precise increase in ppl will be difficult to obtain as this requires knowledge, on a daily or ...
Bluetongue is a notifiable animal disease. If you suspect it you must report it immediately by calling the Defra Rural Services Helpline on 03000 200 301. In Wales, contact 0300 303 8268. In Scotland, ...
Market stability was the headline summary for 2024, and it was a welcome relief compared to the turbulence seen in previous years. Despite a very wet start to the year, industry sentiment was ...
The cost of each session is £40+VAT* per person. Once your place(s) has been confirmed, you will receive an invoice for the training. Your booking will be confirmed on receipt of the final payment.
While AHDB seeks to ensure that the information contained on this webpage is accurate at the time of publication, no warranty is given in respect of the information and data provided. You are ...
While the sample size for this data is relatively large, please bear in mind that it does not necessarily reflect the trends and performance of UK dairy herds. Retrospective adjustments to the data ...
The Beef and Lamb Roadmap will outline a route for the English and Welsh beef and lamb sector to achieve net zero by 2050, alongside other environmental goals. It will be a route that supports UK food ...
Following a difficult winter, AHDB Beef and Lamb Engagement Manager Emma Steele looks at how sustainable forages like lucerne can help us adapt to changing weather patterns, balance soil health, ...
According to our latest analysis, UK beef production is expected to decrease by 5% in 2025, while domestic beef consumption is forecast to grow by 1%. The reduction in UK beef production, expected to ...