This traditional, Spanish-style dish goes vegan with soy chorizo added to the mix. Throw in a few favorite veggies, and this dish becomes an amazing meal! Vegan paella with soy chorizo is a ...

Classic Spanish paella is a dietary minefield for vegans. It can be loaded with salty ham, spicy sausage and chicken pieces, and it is sure to have an array of seafood dotting the saffron-colored rice ...

To make the one-pot vegetarian red rice paella, first, prepare the vegetables. Remove the tougher, woody parts of the asparagus, peel the stalk (1), and cut it diagonally into slices, leaving the tips ...

While cooking on Instagram, the star shed light on a New York City nonprofit providing meals to those in need Gwyneth Paltrow is cooking for a cause! On Monday, the actress shared a post on Instagram ...

Mushrooms, saffron and sweet smoked paprika flavor this vegetarian paella. Saffron gives the paella its traditional flavor and color. It’s actually the stamen of a type of crocus plant. They’re ...

It's probably true with all cooking, but it's especially true with vegetarian cuisine -- the harder you work at a dish, the less likely it is to impress. The reason is simple: The best vegetarian ...

Savor the flavors of Spain with this hearty mushroom paella! Packed with vegetables and rich, savory taste, it’s the ultimate ...