Venezuelan arepas have gone mainstream. Arepa Fresca opened inside the downtown Whole Foods near Union Station on Saturday, August 3, serving a vegan, gluten-free, Venezuelan-inspired menu. The arepas ...

The sweet plantains are sliced, deep-fried, and then jammed inside an arepa alongside stewed black beans. The beans — simmered with onions, red peppers, and cilantro — are vegan. The corn cake? It’s ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Vegan food is so much more than just ...

There’s good reason why these ancient hot pockets have stuck around, as proven by three Indy versions that represent a spectrum of styles, from basic corn-dough comfort to the vegan frontier. Served ...

Maribel Araujo emigrated to the U.S. from Venezuela to pursue a career as a film and television producer. One day while working on a film in Brooklyn, she met a friendly man running a juice bar, who ...

I have a lifelong relationship with arepas: I was born and raised in Venezuela, where arepas are not just a nutritious and comforting dish, but also one of the most important culinary legacies of the ...