The Syrian soup shurba w’kibbeh is pure comfort food, a rustic mixture of meatballs and rice in a simple tomatoey broth that’s redolent with warm spices. It’s also a prime example of the complex ...
Since Taboule Café closed its doors on Turkey Lake Road back in 2012, there really hasn’t been a restaurant dedicated to the cuisine of Syria. The café’s tisiyeh, a Syrian breakfast staple of pita ...
The popularity of the humble street food is a testament to cultural survival for the hundreds of thousands of Syrians who arrived in Germany as refugees and asylum seekers in 2015 Jenna Kunze - ...
A quick Yelp search yields a plethora of Mediterranean restaurants around Dallas. Narrowing that long list down to Middle Eastern cuisine and then finally focusing on just Syrian fare still yields a ...
This is the third of a weekly series about the World’s Fare written by Joe DiStefano, a Queens-based food writer, culinary tour guide, and author of the bestselling guidebook “111 Places in Queens ...
HENDERSONVILLE, Tenn. (WKRN) — In Hendersonville, two restaurants serve a taste of home, but their flavors are a world apart. Both have received national attention for their work, appearing on Guy ...
LYON, France – Acclaimed French chef Hubert Vergoin opened the kitchen of his upmarket Lyon restaurant Le Substrat on Thursday to Syrian cook Mohammad Elkhaldy, launching the second Refugee Food ...
Beyond sausages, schnitzel and sauerkraut, German food doesn’t come with much name recognition. But since 2015, the face of German food has evolved in step with its newest citizens. Ten years ago, ...
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