To make homemade pumpkin purée: Preheat the oven to 350ºF. Open the pumpkin and scoop out the seeds. Slice the pumpkin into ...

Proper storage is key to keeping a pumpkin pie tasty and safe to eat.

Question: Our pumpkin vines are growing very well. We have some that are already orange, but there are still small green ones starting to develop. We want some for Halloween, but we were also thinking ...

It's time to start thinking about harvesting all those pumpkins and winter squash that you have been tending so carefully all summer. Proper timing of harvesting, curing, and storing will ensure that ...