Norway’s stunning natural landscape provides the backdrop for an equally beautiful culinary tradition. Drawing from the sea and the mountains, Norwegian cuisine masterfully balances tradition and ...

When people picture Scandinavian food, they tend to picture cloudy jars of pickled marine mammals, mystery meats, and plates made entirely of brown foods. Many are unaware of the truth. The ...

Many things have tempted me to make a visit to Norway: nature and wildlife, a chance to explore Oslo and experience the Nordic lifestyle -- maybe a lucky chance to view the Northern Lights. Until last ...

Cooking is based on raw materials prepared when the food is in season to maximize flavor. Osa says, "Recipes should always be simple and spare, focusing on the fresh taste of the ingredients and not ...

I don’t think anyone would argue with me were I to say that the Twin Ports is known for its Scandinavian background. One glance at the phone book shows a plethora of stereotypical Scandinavian ...

“Norway: Behind the Scenes,” a lecture detailing the reasons behind Norway’s high quality of life, according to a 2017 scoring, was lead Tuesday by Peggy Hager, a senior lecturer on elementary and ...

More than a decade ago — before she launched her award-winning food blog or became a Norwegian food expert— Nevada Berg was a student at the University of Utah and the hostess at Salt Lake City’s ...

Since 1967, more than 1.5 million visitors from all over the world have headed to Decorah for Nordic Fest. The annual celebration of the city's heritage features Norwegian food, traditional crafts, ...

You can taste, hear and see the best of “Frozen’s” home, Norway, at the Sons of Norway two-day holiday festival. Admission is free. Live fjord horse will be on hand Saturday, weather permitting. The ...