According to these seven food experts, the best way to fry an egg requires two key elements: a nonstick pan and fat. It's all in the name when it comes to a fried egg. In order to get brown, crispy ...

The majority of professional chefs use stainless steel pans for a reason. They’re highly durable and produce excellent results when you know how to use them. Many home cooks switch to stainless steel ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Stainless steel cookware is the journeyman of ...