In the spirit of starting new customs this year, I wanted to explore eating vegetables I tend to shy away from — including green beans, which are abundant at Houston farmers markets right now. Green ...

A registered dietitian explains how to make ghee, what to use it for, and why it's so good for you. Basically everything you need to know. While it’s a staple of Ayurvedic cooking, here in the States, ...

A staple in Indian cooking, ghee lends a unique flavor to vegetables, meats, and desserts. From frying to baking, butter is a basic ingredient for many home cooks; for others, ghee is golden. When ...

Karnataka-style Ghee Roast Chicken is a rich, aromatic dish made with roasted spices, tangy tamarind, and pure ghee. This ...

While the Cannes Film Festival is all about cinema and iconic red carpet looks, here we have some food from the red carpet ...

Ghee (often referred to as liquid gold) and clarified butter share several similarities. Both can be used for sautéing or roasting vegetables and meats (because of their higher smoke points), as a ...