The province of Québec, Canada, is a paradise for food enthusiasts. Québec offers a tapestry of tastes that blend the influences of French, Indigenous, and North American cuisines. There are numerous ...

The Canadian Food Focus organization notes the main ingredients — yellow split peas and pork — were easy to transport and store, making it a popular dish for French sailors and fur traders who began ...

Taras Grescoe is an award-winning author of eight non-fiction books (among them the bestselling Bottomfeeder, Shanghai Grand, Straphanger, and The Devil’s Picnic), and has been a professional, ...

LEOMINSTER — Event organizer Joseph Bolton is thrilled that the inaugural annual French-Canadian Festival is finally happening. The longtime city resident had initially planned the festival for last ...

LEOMINSTER — The upcoming French-Canadian Festival on June 22 will celebrate the heritage of those who hail from the north. Longtime city resident Joseph Bolton said when he brought the idea for the ...