In 2023, the country failed to finish in the top three as Denmark won the Bocuse d’Or, a fine-dining competition. This year, ...

Rick Steves says American travelers need to learn some key information before dining at a fancy restaurant in France. Here's ...

In January 2025, France’s Council of State put a stop to any bans on “meat” language on plant-based labels in France.

While many people visit Europe hoping to satiate their inner foodies with authentic local cuisine, one unexpected nation has fully embraced American fast food.

How does a Popeyes in France compare to Louisiana. We sent a reluctant Ian McNulty to scout one in Lyon, the culinary capital ...

French chef Jacques Pépin spoke with José Andrés about his career, friendship with Julia Child, and how Americans often misunderstand French cooking, thinking that it's fancy or fussy. Instead, he ...

The Andouillettes would be a bang-up name for a Mardi Gras dance troupe, I decided at the counter of a crowded market eatery ...

Lagardère Travel Retail and Carrefour want to open 30 stores annually—including a self-serve concept—in the coming five years at SNCF train stations throughout France.

Look for the “Cuisine Nissarde” designation at restaurants to discover authentic Niçoise recipes showcasing Nice’s local Mediterranean flavors that fuse influences from France and Italy.

Hapa Bistro, a tiny restaurant in San Bruno, is serving French-Japanese fare. The restaurant, which began its soft opening ...