Florida is famous for its beautiful beaches, warm weather, and amazing seafood. If you love crab legs, you're in for a real ...

While Florida's busy snowbird and tourist season lurks around the corner, our state's beloved stone crab season kicked off this past Sunday, Oct. 15, and the following day I secured a table at one of ...

Craving a taste of home, two sisters created a Tampa-style deviled crab recipe that's proven so popular with Jacksonville-area diners that it's the foundation of a brick-and-mortar seafood restaurant ...

Murky. Messy. Tedious. Physically challenging. These are the words I’ve used when describing stone crabbing to friends. Until recently, this reporter held a fishing license with official recreational ...

It's stone crab season in the Sunshine State. Stone crabs are legal to harvest in Florida from Oct. 15 to May 1, according to the Florida Fish and Wildlife Conservation Commission. They’re unique ...

Florida's culinary landscape goes far beyond theme park food and beachside chains. Tucked away in fishing villages, historic ...

Ready to crack into some Florida stone crabs? Customers have some claws for optimism: Costs at most fish markets, restaurant menus and wholesalers are nearly the same as they were at the start of last ...

Florida is known for its orange juice and fresh produce, as well as the amazing fish you can get just about anywhere you go. Some towns even have their own specific specialties, like Coastal Tarpon ...