Demand for dietary energy in feed rations is pulling distillers’ grains into feed formulas in place of corn, but also displacing some soybean meal in the process. “The biggest product distillers’ ...

CARRINGTON, N.D. — If there’s one thing that excites Korby Kost, it’s cutting costs in the midst of a “pathetic” cattle market. The owner-manager of Kost Feedlot at Carrington, N.D., says he’s lived ...

Just like people, livestock require the correct amount of nutrients in their diets. To help producers easily determine the nutrients in feed mixes, the Clemson University Precision Agriculture group ...

BROOKINGS, S.D. - Dry conditions this summer have encouraged some producers to wean their calves earlier than the typical six to seven months. As long as feed rations are managed correctly, research ...

Cattle mean so much to Nebraskans that their major university, and some key donors, injected millions of dollars into the business of raising the valuable critters. They already out-number people in ...

Lee Farren/For the Capital Press Sam Rudnick checks the feed at Reata Ranches, the feedlot he owns and operates near Hermiston, Ore. The Rudnicks include silage produced on their property in the mix.

FORT COLLINS — John Matsushima, a retired Colorado State University professor and a pioneer in beef-cattle nutrition, will be honored on Jan. 14 as 2013 Citizen of the West by the National Western ...