Individual preferences for piquant foods vary due to factors like capsaicin receptor sensitivity, personality traits, and ...

Could eating spicy foods help you lose weight? "Simply adding chili pepper to a meal — just enough to make it spicy without changing how much you like it — might help reduce how much you eat," Dr.

“For heart health, use about a quarter-teaspoon of ground cloves or two to three whole cloves per day in teas or sprinkled on ...

Both dietitians say that another reason why spicy food is good for your heart is that it lowers inflammation, which has the ...

That burn you feel after biting into a jalapeño isn’t just happening in your mouth. It’s triggering a cascade of biological reactions that continue working long after your meal ends. The fiery ...

I’m the idiot who once ate a ghost-pepper wing on a dare, cried for twenty minutes, and then immediately asked for another ...

For some, the spice ain’t nice. Throughout her life, Jennifer Allerot, 53, has ordered the spiciest foods on the menu whenever she ate at a restaurant — until she developed a stomach ulcer four years ...

There’s something oddly satisfying about eating food that hurts a little. That feeling you get when that chili burn lights up ...

It’s been used for centuries to treat illnesses like asthma, high blood pressure, inflammation, coughs, headaches and more.

Eight years after his first appearance on “Hot Ones,” Kevin Hart reprised his seat at the table to eat spicy wings a second time around. The actor and comedian said he’s nervous from the get-go. “This ...

Scientists say our love for spicy food comes from a thrill response, capsaicin triggers pain, but the brain enjoys the controlled discomfort and heat.