Carson Roberts is the state forage specialist with University of Missouri Extension. He said to increase profits and incentivize more supply, costs need to fall. “The low hanging fruit? Hay,” he said.

Topper’s horns were wedged tight in the metal hay feeder. While reaching for a tasty bit of hay, he pushed his head into the feeder and turned his horns just so. Like a Chinese finger trap, the feeder ...

Row crop producers have completed the grain sorghum and corn harvest in Central Texas. Yields were well below the county averages but there were pockets of grain that did offer favorable yields. One ...

Some landlocked Canadian cows are enjoying a little seafood with their hay and grain so they can produce a new kind of milk being touted for its benefits for the brain, eyes and nerves. The milk, ...

Cows, though seemingly resilient, are susceptible to health issues from consuming harmful foods. Raw soybeans, chocolate, and excessive onions can cau ...