How is it almost Halloween? This month flew by in record speed. I don’t know why, but October is almost as busy as December. It’s time to load up on candy for the darling trick-or-treaters and make a ...

Preheat oven to 375 degrees. Season the chicken with salt and pepper. Meanwhile, mix together the softened butter and chopped sage. Rub the butter mixture all over the chicken breasts (including ...

Full of seasonal pumpkin, this is the perfect chili for cool fall evenings. It’s slightly spicy, yet smooth and savory. The puree and orange peppers add beautiful color and are a great way to sneak in ...