Chipotle Mexican Grill has added smoked brisket as a new protein option at its U.S. and Canada stores, and it will only be available for a limited time. The fast-casual chain says its brisket is ...

The chain said their new brisket menu represents “a new era of flavor” and is made for customers “who crave bold flavors” ...

Flying Mango debuts a fast lunch with smoky brisket, Creole bowls, po'boys and handhelds.

Following a three-month trial that was overwhelmingly positive, Cowboy Chicken, the fast casual restaurant known for wood-fired rotisserie chicken and homemade fresh sides, is adding Cowboy Brisket to ...

Brisket in and of itself is a hearty cut of meat. While it is often associated with barbecue recipes, there are tons of unique ways to prepare it, making use of a variety of flavors, sauces, and ...

Tami Rona, a spunky grandma from New Jersey who is active in the Temple Emanuel Sisterhood and works as a travel consultant, shared with me a few of her family’s favorite dishes. Her brisket is ...

STATEN ISLAND, N.Y. — The Passover table will be set and all the fixin’s ready to eat at Lorenzo’s, the cabaret, restaurant and lounge at the Hilton Garden Inn, Bloomfield. Owners Lois and Richard ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Hit “Jew-ish” deli Call Your Mother drops dinner tonight for the first time in its three-year ...